Food and feed additives

Iron is one of the necessary trace elements of animals’ body. It is the formation of heme, myoglobin, cytochromes and other components.Iron have a great correlation with animal hematopoiesis, carrying oxygen, capacity and other processes . Animals require the action of purines in the synthesis of somatic proteins, and iron is an essential substance in the [...]

Sodium D-erythorbate is an important anti-oxidant preservative in the food industry. It maintains the color and natural flavor of foods, prolongs the shelf life, and has no side effects. In the food industry, mainly for meat products, fruits, vegetables, canned, jams, beer, soft drinks, fruit tea, fruit juices, wines and so on. In storage and [...]